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Khaas Daawat, Sabhee Hyderabadiyon Ko

And for all those who believe Hyderabad is really south of the Musi and the rest is all bunkum, here's the capital of fullhyd.com!

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Ramoji Film City, The Dream Factory

by HH » Tue Sep 13, 2005 10:00 pm

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Ramoji Film City, The Dream Factory ...

If you are thirsty or hungry, there are four restaurants at Eureka itself.

“Alampana” serving authentic Mughalai cuisine from the royal house of Awadh.
“Chanakya” for [i]pure vegetarian cuisine
, specialising in Thali meals.
“Gunsmoke” for continental-style eating, serving food which sets the palate on fire.
“Ganga Jamuna” caters pure traditional and vegetarian South Indian Thali meals that match your grandmother's culinary expertise.


Visit:
http://7wondersofhyderabad.com/rfc/ramo ... ity-3.html
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Dadasaurus Rex ... Food For Thought ...

by HH » Tue Oct 18, 2005 8:22 pm

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Dadasaurus Rex ... Food For Thought ...

In the spirit of Dada Pokey, Dadasaurus Rex brings you a newly shuffled adventure every minute of the day, featuring the T-Rex, Dromiceiomimus, and Utahraptor.


Visit:
http://www.crummy.com/features/pokey/
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New Shanthi Sagar - Solely Vegetarian

by HH » Tue Nov 29, 2005 8:50 pm

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Solely Vegetarian

New Shanthi Sagar in Hyderabad is a vegetarian eatery that offers exclusive Jain cuisine

VEGETARIAN CUISINE has many takers across the world today. Reason, the crisp succulent greens offer the daily fibre and minerals and are filling at the same time. If you have been looking for a solely vegetarian restaurant, here is a new place that you can check out. Interestingly, apart from the delectable Indian platter, this eatery also brings Mexican, Italian, Chinese and Jain cuisine.

Located on the busy Raj Bhavan Road, New Shanthi Sagar is the first outlet of the popular Bangalore-based chain of vegetarian restaurants by the same name, with over nine branches in the garden city. "Hyderabad is emerging as a cosmopolitan city. We found that there was a need for a pure vegetarian eatery and opened our first branch here. We would be coming up with more branches based on the response," says Yashodhar, manager operations New Shanthi Sagar. ...

Apart from the popular Pongal and Rice bath, the restaurant is popular for its unlimited pre-plated deluxe thalis as well as the north Indian vegetarian fare, for lunch (11 a.m.-3.30 p.m.) and dinner (7 p.m.-11 p.m.). Open from 8 a.m., the restaurant also doubles as a fast food joint offering Dahi puri, Cheese sandwich, Kesari falooda, Malai kulfi and Strawberry shake, the latter made with fresh strawberries sourced from Bangalore.

"Most of our ingredients are brought from Bangalore, such as ghee, Badagi red chillies and other spices," says Yashodhar. "Our dosas are unique," he adds pointing to the fruit-based Pineapple, Cheeku and Jack Fruit dosas and over 25 other options such as Carrot, Kadipatta and the Cheese masala dosa.

But the USP of the eatery remains its extensive Jain menu. "Carrots, beetroot, onion, ginger, garlic and other select ingredients are avoided in the Jain cuisine," says Chef Siddharaju. Sweet corn soup, Vegetable fried rice, Veg noodles and Gobi Manchurian are some of the popular options in the Jain menu here, he adds.

And, for the sweet tooth, the sweetmeat shop offers traditional sweets from Karnataka, such as the Mysore pak, Coconut burfi, Cream toast, Kesar badam burfi and more along with a generous helping of Bengali desserts such as Ras malai and Cham cham. The restaurant also offers free home delivery, within a radius of 10 kilometres, and dial-a-meal service.

You can reach New Shanthi Sagar, No. 6-3-927, B/1, Shivraj Tower, Raj Bhavan Road, Somajiguda, on Tel: 30911197, 55738587.


Visit:
http://www.hinduonnet.com/thehindu/thsc ... 7/&prd=mp&
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Sania: History "Lady" ... One & Only ONE ...

by HH » Mon Dec 19, 2005 10:48 am

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Solely Vegetarian


Sania Mirza Wins ***** ... February 05, 2004

The city's wonder girl is having a ball out in the US of A. Sania Mirza claimed her seventh ITF title, her first in America, with an authoritative 6-2, 6-3 win over third seed American Cory Ann Avants in the final of the Boca Raton Classic Women's ITF tournament in Florida on Sunday.

The win, which has earned her nine WTA points, will help the 16-year-old leapfrog to just under 400 from her present ranking of 438 *****.

Maybe I will have to mainain separate category for Sania Mirza, she is gonna be creating history^^^^^ all the way.



Visit:
http://www.ramdhanyk.com/movabletype/ar ... 00584.html
http://timesofindia.indiatimes.com/arti ... 471078.cms




***** Now About 30 Rank ... ^^^^^ History "Lady" ... One & Only ONE ... From HYDERABAD!
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yeh kya hora bhai?

by meethi choori » Fri Dec 23, 2005 8:42 am

yeh kya forum hai mai bhi tho dekhun. :? :?
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Awwal Meethi Meethi Baaten Sunaaiye ... Chhooei Chhori Chhod

by HH » Fri Dec 23, 2005 10:22 am

meethi choori wrote:yeh kya forum hai mai bhi tho dekhun *****. :? :?




"meethi choori" ***** Awwal Meethi Meethi Baaten Sunaaiye ... Chhuri Chhuri Chhod Chhod Diijiye ... Kush Khabarein Sunaatey Jaaiye ... Mithaiyaan Khilaatey Jaaiye ... Daawaataan Detey Jaaiye ... :wink: :P ... KHUSH Raho Hyderabadi ... KHUSH Rakho Hyderabadi! :D :!:
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Re: Khaas Daawat, Sabhee Hyderabadiyon Ko

by Gulnaaz » Mon Oct 30, 2006 10:35 pm

Devi, ager aap mujhe ghee banane ki recipe batasake to bhot khushi hungi. Main apne hydrabad ku bhot miss kertiyun. Wahan ki Haleem ke kia kahne. Pista house ki Haleem, Gokul chat ke cheezan (ghachchup paani puri bhai) Ammi Jahangil Ali ke paas ka ghee achcha rahta bolke wahin se laate the hum logon ke liye. Yahan aaker to poore khaane yaad aate rahte.
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Re: weekend biryani

by Gulnaaz » Tue Oct 31, 2006 12:44 am

[quote="hamesha...dam kitti der dena ki..kya hai ki.. last me dhakkan khol ke dektaon..kai nicche daag lagra kya..bolke.. agar aap logon ku maloom hai tho zara..saheen tareekha bolo mereku...

chalton fir...abbi aaton...thoda urgent kaam yaad aagaya...wo..adrak-lysan ...laana hai...[/quote]



Ager kachche gosht ki biryani pakaarain to starting mein 10 minutes high heat pe chulle pe bilyani ka bagona rakhen aur uske baaad oven mein 45 minutes tak 400 ya 450 per bake karen. ager gosht nai gala to next time jo andaaza hai us te thoda paani ziyaad add ker ke oven mein rakhne ka time bhi badha dijiye. Biryani ready

:)
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Vegan Restaurant, Hyderabad

by HH » Tue Oct 31, 2006 11:07 am

Vegan Restaurant, Hyderabad

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Vegan Restaurant, Road No.10, Banjara Hills, Hyderabad ...
# Another day in paradise, could be ...
# "Offering traditional festival cuisine in a cool ambience that the gen now can relate with. The focus is on north Indian curries and roti from kitchens of Haryana, Punjab and Delhi. We felt that there was a need for a good vegetarian restaurant, especially for people in the twin cities who miss north Indian food," ... The USP of the place is a plethora of corn and Indian cottage cheese based dishes such as Kadhai paneer, Mirch makai piyaz and Lachcha paratha along with Sarson da saag, rajma and Dum aloo Kashmiri. Also, this is your place for chaanch or tempered buttermilk and mint shooter for a mock tail. Pre plated platters A.P.Express or Sher-e-Punjab are ideal for those undecided times. And there is the broccoli cooked desi style Aloo do khile phool. ...

- http://www.hinduonnet.com/thehindu/mp/2 ... 330300.htm




Wah Hyderabad Mein North Kaa Vegetarian Khaanna WAH! :D
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Any receipes for Dupyaza

by Jani » Wed Nov 01, 2006 10:32 pm

Anybody know how to make it.
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by Aapama » Sat Dec 09, 2006 6:32 am

Sab bhai bahno ko AAdab-Aap log to bhol hi gaye bhai- Khatti Daal aur bhune huwe kavaban
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sollekom

by dhakkan » Wed Dec 13, 2006 2:05 pm

hello hw r u?........allah ke waastay khatti daal ka naam mat liyo ji mere moo me se paani nikalta fir.garam chawal,khatti daal,ghee daal ke abba kya pakaa ke dete thay amma hamaare...........ab jaako baday bhai ke paas hai mujh ghareeb ku khatti daal; se marhoom karke :lol: ..janedo baday bhai ku bhi khwahish hungi khatti daal ki.......aapamaa sollekom kya haal hai aapka?ai kai tum putli khala ki bhain toh nai hai?chunnu aapa ku pachaante?ai chunnu aapa woich barkas ke naale kanay rehte so :wink: :lol:
LiFe SuCkS!!!sO Do I!!!!!
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hi

by rama krishna » Thu Jul 12, 2007 7:57 pm

thankyou i love it
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wah

by shakes » Tue Aug 21, 2007 2:39 pm

wah kya baat kahi yaar,

khatti daal is soo really good

I like it too..
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shayed bhai

by india2004 » Tue Nov 27, 2007 4:30 am

i just registered to reply to ur message.man what a topic.i almost tasted hyderabad reading all these names.

but unfortunatly i am in toronto jahaan aap ko deccani potla to chodo sirf canadian baadbuu wala gosh milta.........

brother plz pray for me.....

thanking u all for the post.
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Re: Khaas Daawat, Sabhee Hyderabadiyon Ko

by Ari Kiya toh bhi hai » Wed Aug 19, 2009 7:40 pm

bhaimiya (ex-udhas) wrote:Bhai Kulcha: Chugar seney key haddiyon key saat, kya baat hey.



SAHI BOLEY KULCHEY BHAI - CHUGAR AUR GOSH KA COMBINATION...UMMMMM...MUH MEIN PAAANI AGAYA USTAAD.
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